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Archive for December, 2010|Monthly archive page

EXAM TIME

In Feature on December 9, 2010 at 11:15 am

This is official notice that for the month of December, blog posts will not be published on a regular schedule due to both exams and the holiday season. Posts will begin to follow every other day posting beginning in the new year. Still continue to check for updates and I will continue to still write, just not as often.

To fellow students: good luck on finals!

DDD: Death of the Double Down

In Feature, Video on December 5, 2010 at 8:00 am

I’m starting to have a deep yet sickening fascination and love for anything that the creative geniuses at EPIC MEAL TIME come up with. Now I’m sure you’ve all heard about the Double Down, the bunless sandwich that took over food culture this past year. There have been many adaptations and additions to the original concept but this one might just put it all to shame.

Combining burgers, fried chicken, bacon, buns, mac n’ cheese, onion rings, cheese, ketchup into one massive and terrifying super burger. Calorie count for this meal? 5 214 calories and 246g of fat. Insane as always. They have to skewer it just to keep together so essentially it turns into a massive sandwich on a stick. I commend these boys for trying.

 

Western Spaghetti + PES

In Video, Website on December 3, 2010 at 8:00 am

I thought that this would be a cute video to share. I love videos that depict food like this. It’s so creative. This particular video recieved honorable mentions such as

*2009 Sundance Film Festival Winner
*TIME Magazine voted #2 Viral Video of the Year
*2009 Audience Award, Annecy Animation Festival

PES is a one person production who has created countless films, stop-motion shorts and commercials by the artist known as PES.. Check out their site eatpes.com for way more info and clips or check out their youtube account

Nutella Squeezy + Jonathan Worthington

In Feature on December 1, 2010 at 8:00 am

If you’re a Nutella lover like me, I’m sure you can’t get enough of the stuff. Dipping your spoon and getting a heaping tablespoon of pure heaven for you to eat is a delight made famous by the spreadable chocolate. But Jonathan Worthington is taking that concept to a whole new dynamic. It’s not uncommon for spreads to take on the squeezable packaging so this was bound to happen sometime. Read the rest of this entry »

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